Join us for a delightful 3-course vegan dinner. A portion of the proceeds will benefit United Poultry Concerns. Sanctuary Bistro offers 100% vegan and organic fare that is not to be missed! Enjoy a lovely evening, a delicious dinner and help United Poultry Concerns continue our important work for chickens.

Details

Date: Sunday, April 12
Cost: $35 (tax and tip not included) 22.8% is donated to United Poultry Concerns.
Seating: 5:30 pm

3-Course Dinner

Salad
   Baby Beet salad

Entree
   Choice of:
   • Pan-fried tofu
   • Sweet potato Gnocchi
   Both entrees served with wilted kale and a balsamic sage and butter sauce

Dessert
   Choice of:
   • Chocolate Parfait
   • Lemon Parfait

Reservation Required

Call Sanctuary Bistro at 510-558-3381 to confirm your reservation.

For more information contact:
Hope Bohanec
hope@upc-online.org
707-540-1760

To learn about Sanctuary Bistro visit:
www.sanctuarybistro.com